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TASTE
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REVIEW |
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"TASTE"
George
Hummer made it to the Theatre and wrote this review
for the Chippy News where it will appear in the November Issue
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TASTE
by Louise Page is a full-scale collaboration between The Theatre Chipping
Norton and the Théâtre du Préau of Normandy,
northern France. The setting is the living room of a Norman farmhouse.
Theatrical legend and logic say that artistically and logistically it
won’t work. And yet it does. Triumphantly. Much
of the credit for that must go to those who had the courage to use a
massive, handsome, pine farmhouse-style table as a dominant, no-speaking
part of the cast of characters. More than one person in the audience said
that the play should be titled The Table.
Caroline Sharman
directs with a firm hand. The dialogue and action peel away obscuring
layers of defences and attitudes to show what it has taken to survive two
wars and uncountable domestic upheavals. The family and the farm have come
through, not unscathed but nevertheless the story expresses an attitude
that there was cleansing to be done and if it was ever ruthless, it was
for a good reason and in a good cause. Now the family and the farm must be
put back together, another formidable task that has everyone undaunted.
The nine characters are played by four very clever communicative actors,
aided by Alonso Mendoza’s good, apt music. On the stage from time to time,
but more often ‘backstage’ in full view Ceci Magee cooks and sends out to
the audience a stream of delicious things to taste. Outstanding among
these goodies are a mild vegetarian curry and finally a portion of apple
crumble that brings the curtain down on a memorable event. |
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